Author: gitanjaligurbaxani

Naturoville Vedic Retreat assists its guests in realigning themselves with nourishments of all forms

Naturoville Vedic Retreat is an ideal abode for seclusion and relaxation. Set in an unexplored virgin paradise that is a 20 minutes’ drive from the Jolly Grant Airport in Dehradun, the property is tranquil and romantic. It is cradled by lush greenery and pristine environs that rejuvenate your senses and sooth away the tensions of…
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Maffy’s is a magical dining experience

South Mumbai is filled with different cultures of Middle Eastern communities, as well as open minded people who are willing to try new things. As we walk into Maffy’s, the new Pan Arabian bistro on Prem Ramchandani Marg, we see a wall full of sketches of the cities Isfahen in Iran, Corfu in Greece, Luxor in…
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A royal repast: A peek into the kitchens of Jaipur-Mumbai Mirror

A royal repast: A peek into the kitchens of Jaipur By Gitanjali Gurbaxani From staple dishes to elaborate curries, we take a peek into the kitchens of Jodhpur Rajasthan has many allures, and its cuisine is one among them. Among its cities, Jodhpur offers a range of unique dishes. The region of Marwar boasts of…
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Must try recipes: A Royal Rajasthani feast!

Mumbai-based food consultant Geetanjali Gurbaxani has chronicled her gourmet trip to Jodhpur, Rajasthan and turned it into a book. Jodhpur — An insight to a gourmet destination presents a wide range of recipes from the royal kitchens of the city. We bring you some recipes from the book courtesy chef M A Sayyad from Ranbanka Palace, a…
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Jodhpur: An Insight to a Gourmet Destination By Gitanjali Gurbaxani

Book Nook – 05-11-2018 Monday, November 05, 2018By Deepa Gahlot There are Lit Fests taking place all over the country, but the community of readers is dwindling. Still, passionate book lovers would like to know what others like themselves are reading. This Book Nook suggests some books, but would also like to connect with serious…
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What Elle India’s editors are obsessing over this November

Culture What Elle India’s editors are obsessing over this November From fashion to food By ELLE TEAM November 6, 2018 SHARE The festive season has us at ELLE India OD’ing on dessert and tracking fashion trends with fervour. Here, we let you in on the best of style, new tech, and the coffee you just can’t miss.…
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A new Cookbook Shows there’s more to Rajasthani cuisine than Daal Bati Churma and Gatte ki Sabzi

A new cookbook shows there’s more to Rajasthani cuisine than Daal Bati Churma and Gatte ki Sabzi ‘Jodhpur: An Insight to a Gourmet Destination’ is a treasure trove of recipes and nuggets from the royal kitchens. Nov 28, 2018 · 03:30 pmChandrima Pal  Share  Tweet  Email  Reddit  Print  Share  Tweet  Email  Reddit  Print For many…
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